Crisp apples from the Hawke's Bay provide both the clouds & the silver lining in this refreshing cider from Mac's. This is a classically cloudy traditional style cider, smooth upfront with a fresh, slightly tangy finish. Fresh from the fridge, it's so crisp you could take a bite out of it.

Crisp apples from the Hawke's Bay provide both the clouds & the silver lining in this refreshing cider from Mac's. This is a classically cloudy traditional style cider, smooth upfront with a fresh, slightly tangy finish. Fresh from the fridge, it's so crisp you could take a bite out of it.

Magners is the original authentic cider from Ireland. Made from 17 different varieties of Irish apples and matured for 18 months, this premium cider is refreshing and authentic in flavour. Best enjoyed over ice and under the sun - Magners is the perfect accompaniment to long, laughter filled afternoons with friends.

Monteith's Crushed Cider is a light, refreshing French-style cider made from whole sun-ripened Nelson apples, ruthlessly crushed to retain their natural flavour. The result is a lighter cider with full flavour and freshness.

A refreshing and easy drinking dry-style cider, made from 100% freshly crushed New Zealand apples. Serve over ice for the ultimate refreshment hit.

A refreshing and easy drinking cider, made from 100% freshly crushed New Zealand apples. Serve over ice for the ultimate refreshment hit.

Making fruit more useful since 1947, Old Mout (rhymes with fruit) makes cider for cider lovers.

Making fruit more useful since 1947, Old Mout (rhymes with fruit) makes cider for cider lovers.

Making fruit more useful since 1947, Old Mout (rhymes with fruit) Cider makes cider for cider lovers.

Making fruit more useful since 1947, Old Mout (rhymes with fruit) makes cider for cider lovers.

Making fruit more useful since 1947, Old Mout (rhymes with fruit) makes cider for cider lovers.

Gone are the days of old English codgers gently picking an apple a day. When Orchard Storm want to make Cider, they let the storm run wild, then they get at them, grab 'em and crush the little rascals. After that, they whip them into three mean flavours to create a taste, that some might say... could blow you away.