Internationally acclaimed Lindauer is New Zealand's favourite sparkling wine, made from traditional champagne grape varieties from Gisborne and Hawke's Bay. With many Lindauer varietals on offer there's something for everyone. Varitals may vary by store.

A lighter style, bursting with flavour that has 25% less alcohol & calories than the Lindauer Classic range,

A lighter style, bursting with flavour that has 25% less alcohol & calories than the Lindauer Classic range

Internationally acclaimed Lindauer is New Zealand's favourite sparkling wine, made from traditional champagne grape varieties from Gisborne and Hawke's Bay.

Internationally acclaimed Lindauer is New Zealand's favourite sparkling wine, made from traditional champagne grape varieties from Gisborne and Hawke's Bay.

With gentle floral flavours of crushed rose petals balanced with fresh pear and a hint of ginger this makes Lindauer Classic Pinot Gris a light and aromatic sparkling wine.

This Lindauer Classic Rosé wine is crafted to have fresh notes of strawberries and red berry fruits balanced with a creamy soft finish. A dry well-balanced sparkling wine.

Internationally acclaimed Lindauer is New Zealand's favourite sparkling wine, made from traditional champagne grape varieties from Gisborne and Hawke's Bay.

Lindauer Prosecco is a vibrant and fresh sparkling wine, delivering on the expressive hallmarks of all good things Italian! Beautiful jasmine aromas tinged with vanilla, apple and peach give way to a creamy palate with hints of honey, ripe citrus, and a delicate crispness, wonderfully finished with refreshing acidity.

Created using the authentic sparkling wine production method it's no wonder winemakers, wine writers and consumers love this range. All three wines are classic examples of their grape varieties showcasing refined beautiful flavours with a delicate mousse. If you haven't tried our Special Reserve you should, we know you'll love it too.

Internationally acclaimed Lindauer is New Zealand's favourite sparkling wine, made from traditional champagne grape varieties from Gisborne and Hawke's Bay.

Produced in Burgundy, France from fine Chardonnay and Pinot Noir grapes, Belaire Gold is stunning inside and out. Balanced and elegant, this classic cuvée is made with an organic sugarcane dosage, a historic touch dating back to the wines of the 1920s French Années folles, which adds a lovely length and structure to the wine.