De Kuyper originated in 1695 in Rotterdam, Netherlands and has developed over three centuries into a global player in the area of Liqueurs and Advocaat.

Passionfruit Martini cocktail is a tempting and sweet cocktail with De Kuyper Passionfruit liqueur, smooth vanilla, and a zing of lime. Perfect serve: Shake with ice for a luscious foam layer, and strain into a chilled Martini glass. Garnish with half a passion fruit. Or simply chill, pour, and enjoy! De Kuyper Ready to Serve Cocktails are the easiest way to enjoy and discover the world's favourite cocktails! This bottle serves 4 deliciously perfect cocktails. Enjoy the best and consistent quality drinks in a matter of seconds.

De Kuyper originated in 1695 in Rotterdam, Netherlands and has developed over three centuries into a global player in the area of Liqueurs and Advocaat.

De Kuyper Pineapple is perfect to add a twist of pineapple to any of your favourite cocktails.

De Kuyper originated in 1695 in Rotterdam, Netherlands and has developed over three centuries into a global player in the area of Liqueurs and Advocaat.

The Triple Sec recipe dates back to the early 19th century and has been copied and altered ever since. De Kuyper also took a shot at the infamous cocktail seasoning, pronouncing the citrus and prolonging the taste. By distilling the dried peels of sweet and bitter oranges, and mixing the two flavours meticulously together, they came up with this one of a kind liqueur.

De Kuyper originated in 1695 in Rotterdam, Netherlands and has developed over three centuries into a global player in the area of Liqueurs and Advocaat.

Brilliant, limpid, fluid robe. Complex nose of mountain plants which have been rubbed to release their aromas, camphor then citrus. Aromas of flowering broom and elderberry which give way to fresh almond and peach. On the palate, beautifully harmonious plant notes and a silky texture. Nature, the best to accompany red berries (strawberries, raspberries, blackberries, bilberries).

Very pale crystalline robe, tinged with gold. Generous, full, intense nose of citrus peel, underscored by menthol and balsamic notes. Aromas of mountain plants linger on the finish. Velvety texture with harmonious aromas of almond and fruit pit. Slightly bitter citrus base underlies and balances this elegant, lively vermouth with subtle persistence.

Brilliant amber robe with glints of copper. Very pleasant nose of fruit compote, prune and walnut, with a slightly grassy note tempered by the spicy notes of cinnamon, vanilla and Szechwan pepper. A subtle base of bitterness underlies this very rich bouquet. On the palate - complex aromas of almond and fruit pit, citrus, pear and cinnamon, with notes of spice cake and tobacco, then violet, oregano and hyssop.

Drambuie is a honey and herb flavoured golden scotch whisky liqueur made from aged malt whisky, heather honey and a secret blend of herbs and spices. The flavour suggests saffron, honey, anise, nutmeg and an herbal earthiness.

Drambuie is a honey and herb flavoured golden scotch whisky liqueur made from aged malt whisky, heather honey and a secret blend of herbs and spices. The flavour suggests saffron, honey, anise, nutmeg and an herbal earthiness.